March 15 - News

Kyoko Hamada – The New York Times

The New York Times Style Magazine commissioned Kyoko Hamada for the creation of a series of photographs for an article about the Traditional Mexican Mole.

Kyoko created beautiful compositions of the natural ingredients from Mole’s recipes and produced a set of minimal, clean pictures. Kyoko has been exploring food photography for a while now and this is one great example of that.

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