October 11 - News
Brian Finke – Condé Nast Traveler
Did you know the best food in Tokyo is eaten at the counter? Discover Japanese food through Brian Finke’s lense in the last issue of Condé Nast Traveller.
Our globe-trotter photographer recently went to Tokyo on a food trip for the London-based magazine. The result is an amazing visual food story, featuring mouth-watering fresh sushi and colorful soups served at the counter.
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